Ingredients:-
Ripe Green or Red Guavas 2
Sugar -6 8 tbsp
Salt - a pinch
Water -1 glass
Mint powder to taste (optional)
Method:-
Chop both the guavas into pieces.
Take a steel bowl or a vessel and add pieces of guavas, sugar, salt and one glass of water.
Blend them with a blender till it turns to soft juice.
keep in the fridge to cool.
Remove in a glass and serve cold.
No comments:
Post a Comment