Apple Barfi

     

Ingredients

Castor sugar :- 4 Cups
Grated coconut :- 3 cups
Water :- 1 tbsp
Peeled chopped apple :- 2 cups
Lemon juice :- ½ tsp
Oil :- 1 tbsp
Peeled pista :- 2 tbsp

Tools required

Cooking Vessel

Baking Tin

Serving Dish

Preparation Method

Add castor sugar, grated coconut and water and cook on a slow flame for 5 -6 minutes, till sugar dissolves. Now , add chopped apple and cook for 8 – 10 minutes.

Now, with the help of a spoon, fill a greased baking tin with the apple mixture , and allow to set. Ensure you keep pressing with a spoon to avoid any air gaps.

Now, garnish with chopped pista.

Set in the fridge for 3-4 hours to set. Cut into pieces and serve.